Get ready to hit the water for a full day of inshore action in Port O'Connor, Texas. Captain John Ashley knows these waters like the back of his hand, and he's itching to put you on some fish. We're talking 8 solid hours of casting, catching, and soaking up the coastal scenery. Whether you're a seasoned angler or it's your first time holding a rod, this trip's got something for everyone. We'll be chasing after redfish, speckled trout, and black drum in the productive bays and back lakes that make Port O'Connor a top-rated fishing destination.
First things first - leave your gear at home. We've got you covered with all the rods, reels, and tackle you'll need. Bait? Yeah, that's on us too. Captain John's all about making sure you can focus on the important stuff - like setting the hook on a monster red or finessing a tricky trout. We'll cruise through some of the prettiest stretches of Texas coastline you've ever laid eyes on, stopping at honey holes that have been producing fish for generations. The beauty of inshore fishing is you're never too far from land, so if the wind kicks up or you need a break, we can always tuck into a protected cove. And don't worry about bringing the whole crew - this boat's perfect for up to three anglers, so you'll have plenty of elbow room to work those lines.
Alright, let's talk strategy. In these parts, we're all about adapting to what the fish are doing. Some days, we might be sight-casting to tailing reds in the shallows - that's when you'll really appreciate Captain John's eagle eyes and steady hand on the push pole. Other times, we'll be drifting grass flats, working soft plastics for those speckled trout that love to ambush bait. And when the black drum are schooled up? Man, it's hard to beat the thump-thump-thump of a big ugly taking your crab bait. Captain John's always got a few tricks up his sleeve, whether it's knowing which shell reefs are holding fish or when to switch to topwater lures as the sun starts to set. He'll show you the ropes, help you fine-tune your technique, and make sure you're in the right spot at the right time.
Let me tell you, the fishing's been on fire lately. We've been seeing some bruiser redfish cruising the flats, with quite a few pushing that upper slot limit. The speckled trout action has been consistent, with plenty of keeper-sized fish and the occasional gator trout making an appearance. Black drum? They've been thick in certain areas, providing some great action when the reds and trout are playing hard to get. And here's a little insider tip - we've been having some killer days with tripletail lately. These oddball fish love to hang around structure, and they put up one heck of a fight for their size. Sheepshead have been steady too, perfect for anglers who like a challenge and a tasty dinner.
Redfish: These copper-colored beauties are the crown jewels of inshore fishing. They'll test your drag and your patience, often tailing in shallow water where you can sight-cast to them. Reds in Port O'Connor can range from rat reds up to bull reds over 40 inches. They're most active in the fall, but you can catch them year-round if you know where to look.
Speckled Trout: Don't let their name fool you - these fish are anything but speckled when they're lit up. Known for their soft mouths and tendency to shake hooks, specks are a favorite among light tackle enthusiasts. They school up in the cooler months and can often be found around oyster reefs and grass flats. The best part? They're delicious on the grill.
Black Drum: Often overlooked but never underappreciated, black drum are the workhorses of inshore fishing. They're bottom feeders that love crustaceans, so a piece of crab or shrimp on the bottom is your best bet. While the smaller ones are great eating, the big ones (we call 'em Big Uglies) can top 50 pounds and give you a workout you won't soon forget.
Sheepshead: These striped convicts are known for their uncanny ability to steal bait. With teeth that look more at home in a dentist's office than a fish's mouth, sheepshead are structure-oriented and love hanging around pilings and reefs. They're a blast to catch and even better to eat, with sweet, white meat that rivals any other inshore species.
Tripletail: The oddballs of the inshore world, tripletail are ambush predators that often float on their sides near the surface, mimicking floating debris. They're not always easy to find, but when you do, hold on tight. Pound for pound, they're some of the hardest fighting fish in these waters, and they make for some mighty fine table fare.
Listen, I could go on all day about the fishing here in Port O'Connor, but there's no substitute for experiencing it yourself. Whether you're looking to bend a rod, fill the cooler, or just spend a day on the water with good company, this full-day charter's got you covered. Captain John's been doing this for years, and he's got the patience of a saint when it comes to helping newcomers and the skills to challenge even the most seasoned anglers. The boat's ready, the fish are biting, and the only thing missing is you. So what do you say? Let's get you out on the water and make some memories. Trust me, once you've fished these waters, you'll be itching to come back for more. Don't wait - those fish aren't going to catch themselves!
Black Drum are hefty fighters, typically weighing 5-30 pounds but can reach up to 90. You'll find them in brackish waters and estuaries, often near oyster beds or in shallow, muddy flats. These bottom-feeders have powerful jaws, crushing shellfish with ease. Spring's your best bet for catching them, as they school up for spawning. Anglers love Black Drum for their strong pulls and tasty meat, especially the smaller ones under 15 pounds. When targeting them, use fresh crab or clams on the bottom. A local trick: listen for their distinctive drumming sound to locate a school. Just remember, the big ones can be tough eating, so consider releasing those over 24 inches for conservation and better table fare.
Redfish are the stars of our inshore waters, running 28-33 inches on average but capable of hitting 45 inches and 50 pounds. Look for them in super shallow water, often with their backs exposed, around oyster reefs and grass flats. They're year-round targets, but fall's especially good when they school up. Anglers love 'em for their powerful runs and that distinctive tail spot. Plus, they're excellent eating when slot-sized. To hook into a big one, try sight-casting with topwater lures in the shallows – those explosive strikes are unforgettable. Local tip: on calm days, scan the flats for their copper-colored backs or look for "tailing" reds with their heads down, feeding on the bottom. Approach quietly, and you're in for some world-class fishing.
Sea Trout, or Speckled Trout as we call 'em, are a staple in our waters. These silvery fighters usually run 14-24 inches and put up a great scrap on light tackle. You'll find them in grass flats and shallow waters, especially at night. They love hanging around seagrass beds and oyster reefs. Winter's actually a prime time, as they school up in deeper channels. Anglers can't get enough of their aggressive strikes and tasty, flaky meat. To up your odds, try using soft plastics or live shrimp under a popping cork. Here's a local secret: when the water's cool, slow down your retrieve and work the deeper holes. Sea Trout are wary, so a stealthy approach often pays off with more fish in the boat.
Sheepshead, or convict fish, are a real treat to catch around Port O'Connor. These striped beauties usually run 1-8 pounds but can hit 20 if you're lucky. Look for them near structures – docks, bridges, and oyster reefs are prime spots. They're notorious bait stealers with those human-like teeth, so set the hook fast when you feel a bite. Spring's the best time as they school up to spawn. Anglers love the challenge of outsmarting these crafty fish, and their sweet, white meat is excellent on the table. Here's a local tip: use a small, sharp hook with fiddler crabs or barnacles for bait. Get as close to the structure as you can without spooking them, and you'll be in for some fun, rewarding fishing.
Tripletail are odd-looking but exciting catches, typically 18 inches long and 2-13 pounds. You'll spot these ambush predators floating near the surface, often mimicking debris. They hang around structure in our bays and nearshore waters when it's warm. Summer's prime time, with peak action in July and August. Anglers love the challenge of sight-fishing for them and their tasty, firm meat that rivals snapper. To land one, you've got to be stealthy. Use light tackle and cast past them, slowly retrieving your bait. Here's a pro tip: look for them around channel markers or floating seaweed. Use live shrimp or small crabs for bait, and you might just hook into one of these unique and delicious gamefish.
Vehicle Guest Capacity: 4
Manufacturer Name: Evinrude
Maximum Cruising Speed: 50
Number of Engines: 1
Horsepower per Engine: 250